per 1 serving size (Recipe makes 9 servings)
Amount Per Serving
Calories 206
Calories from Fat 90
% Daily Values*
Total Fat 10.04
15.45%
Saturated Fat 1.47
7.35%
Polyunsaturated Fat 0.34
Monounsaturated Fat 0.27
Cholesterol 20.67
6.89%
Sodium 167.44
6.98%
Potassium 190.25
Total Carbohydrate 25.38
8.46%
Dietary Fiber 6.16
24.64%
Sugars 14.09
Protein 7.22
Vitamin A 0.44%
Vitamin C 5.56%
Calcium 7.79%
Iron 8.02%
* Nutritional Values are estimated and may vary
The pumpkin brownies i made yesterday disappeared in less than 24 hrs (in my house) so I decided to make these pretties delicious I used my previous banana bread recipe and subbed in 6 processed figs for one banana... Everything else stays the same. Also, I laid out the "batter" in a brownie pan instead of a loaf pan.
Combine all ingredients in a 9x9 pan then grease pan with coconut oil and bake for 1 hour or until toothpick comes out clean
Recipe Provided by @stellafit
Sign in via Twitter
Sign in via Google