Chocolate Chip Peanut Butter Protein Cookies
- U Serves 16 People
- P Prep: 00:15
- P Cook: 00:10
Nutritional Facts
per 1 serving size (Recipe makes 16 servings)
Amount Per Serving
Calories 158
Calories from Fat 77
% Daily Values*
Total Fat 8.55
13.15%
Saturated Fat 2.22
11.10%
Polyunsaturated Fat 0.29
Monounsaturated Fat 0.33
Cholesterol 17.63
5.88%
Sodium 327.06
13.63%
Potassium 60.50
Total Carbohydrate 15.71
5.24%
Dietary Fiber 2.34
9.36%
Sugars 3.81
Protein 6.86
Vitamin A 0.00%
Vitamin C 0.00%
Calcium 3.31%
Iron 8.25%
* Nutritional Values are estimated and may vary
³ Description
If you've got to make some cookies, make sure to make a healthier alternative like this recipe!
² Ingredients
- 1 large Egg
- 1 large Egg White
- 1 tbsp Vanilla Extract
- 1 oz Water
- 1 tsp Baking Soda
- 1 cup Oats
- 1 serving (serving = 1 tbsp) Kraft Light Smooth Peanut Butter
- 1 serving (serving = 1 tbsp) Hershey's Special Dark Chocolate Chips
- 1 serving (serving = 1 scoop) EAS Premium Protein Powder - Vanilla
q Directions
Preheat the oven to 350 degrees. Microwave 1 cup of peanut butter for 30 seconds, which will make it easier to mix. In a medium bowl, mix together peanut butter, 1 large egg and 1 egg white until smooth. Add water, vanilla protein powder, oats, baking soda and vanilla extract. Add dark chocolate chips as well
Roll cookie dough into balls. Use a fork to press a criss-cross into each cookie. Bake 10 minutes. Let cookies cool, and enjoy .
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