Italian-Style Turkey Spinach Salad
- U Serves 1 Person
- P Prep: 00:03
- P Cook: 00:04
Nutritional Facts
per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 202
Calories from Fat 53
% Daily Values*
Total Fat 5.90
9.08%
Saturated Fat 0.56
2.80%
Polyunsaturated Fat 0.67
Monounsaturated Fat 3.03
Cholesterol 60.00
20.00%
Sodium 971.00
40.46%
Potassium 988.00
Total Carbohydrate 9.77
3.26%
Dietary Fiber 4.28
17.12%
Sugars 1.91
Protein 28.37
Vitamin A 115.50%
Vitamin C 44.25%
Calcium 7.00%
Iron 15.25%
* Nutritional Values are estimated and may vary
³ Description
Spinach Salad with Italian-flavor notes. Includes: cracked pepper turkey, home-grown tomatoes, cucumber, fresh basil, dressed in balsamic, and topped with avocado slices.
² Ingredients
- 1/4 cup, chopped or sliced Tomatoes
- 5 leaves Basil
- 1/4 cup, pared, chopped Cucumber (Peeled)
- 2 cup Spinach
- 2 serving (serving = 2 oz) Boar's Head Cracked Pepper Mill Smoked Turkey Breast
- 1 serving (serving = 1 tbsp) Pompeian Balsamic Vinegar
- 1 serving (serving = 1/5 medium) Trader Joe's Hass Avocado
q Directions
Place Spinach in bowl.
Dice cucumber, tomato, basil.
Add cucumber and tomato, throw in the basil.
Roll up turkey slices and criss-cross them on top.
Slice avocado. Pile sliced avocado on top of turkey.
Sprinkle on balsamic vinegar.
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