per 1 serving size (Recipe makes 55 servings)
Amount Per Serving
Calories 5
Calories from Fat 0
% Daily Values*
Total Fat 0.04
0.06%
Saturated Fat 0.00
0.00%
Polyunsaturated Fat 0.00
Monounsaturated Fat 0.00
Cholesterol 0.00
0.00%
Sodium 0.85
0.04%
Potassium 0.62
Total Carbohydrate 1.30
0.43%
Dietary Fiber 0.43
1.72%
Sugars 0.84
Protein 0.17
Vitamin A 21.82%
Vitamin C 0.20%
Calcium 0.29%
Iron 0.55%
* Nutritional Values are estimated and may vary
A perfect treat for fall! Goes great with so many dishes and super easy to make!
I used one can of pumpkin and one small sugar pie pumpkin, but cutting apart a pumpkin can be tough. Feel free to just use two cans of pumpkin instead of one can and one pumpkin.
Add all ingredients to crock pot and cook on high for one hour. Turn down to low and let cook for another 6 hours.
Let cool and store in fridge!
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