Avocado Chocolate Frosting
- U Serves 16 People
- P Prep: 00:01
- P Cook: 00:01
Nutritional Facts
per 1 serving size (Recipe makes 16 servings)
Amount Per Serving
Calories 51
Calories from Fat 34
% Daily Values*
Total Fat 3.83
5.89%
Saturated Fat 0.53
2.65%
Polyunsaturated Fat 0.46
Monounsaturated Fat 2.46
Cholesterol 0.00
0.00%
Sodium 4.69
0.20%
Potassium 126.22
Total Carbohydrate 5.01
1.67%
Dietary Fiber 2.20
8.80%
Sugars 2.32
Protein 0.71
Vitamin A 0.91%
Vitamin C 4.25%
Calcium 0.72%
Iron 1.56%
* Nutritional Values are estimated and may vary
³ Description
A decedent and rich chocolate frosting that can be enjoyed to the fullest without the guilt!
² Ingredients
- 2 avocado, NS as to Florida or California Avocados
- 3 serving (serving = 1 tbsp) Hershey's Natural Unsweetened Cocoa
- 2 tbsp Honey
- 1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
- 4 serving (serving = 1 packet) Whole Foods Market Stevia
q Directions
1. Scoop avocado meat into a food blender and pulse 4 to 5 times.
2. Add in cocoa powder, honey, unsweetened almond milk, and stevia and blend till combined. Enjoy on top of various desserts!
Dark Chocolate Chip Banana
Four Ingredient Strawberry Shortcake
Three Ingredient Nutella Protein
Chocolate Avocado Pancakes
Mint Chocolate Chip French
Oreo Stuffed Protein Packed
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