Banana Chocolate Chip Protein Bread
- U Serves 10 People
- P Prep: 00:10
- P Cook: 00:50
Nutritional Facts
per 1 serving size (Recipe makes 10 servings)
Amount Per Serving
Calories 154
Calories from Fat 25
% Daily Values*
Total Fat 2.75
4.23%
Saturated Fat 0.35
1.75%
Polyunsaturated Fat 0.09
Monounsaturated Fat 0.23
Cholesterol 26.20
8.73%
Sodium 141.48
5.90%
Potassium 139.65
Total Carbohydrate 23.87
7.96%
Dietary Fiber 3.45
13.80%
Sugars 4.05
Protein 9.02
Vitamin A 0.55%
Vitamin C 4.55%
Calcium 5.20%
Iron 5.18%
* Nutritional Values are estimated and may vary
³ Description
Banana Chocolate Chip Protein Bread. Serving size depends on how big you slice the bread.
² Ingredients
- 0.0625 serving (serving = 1 tbsp) Hershey's Special Dark Chocolate Chips
- 1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
- 1 tablespoon Cocoa Powder
- 1 large Egg
- 2 large Egg White
- 1/2 tsp Cinnamon
- 3 small (6" to 6-7/8" long) Bananas
- 4 serving (serving = 1/8 tsp) Arm & Hammer Pure Baking Soda
- 6 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
- 1 serving (serving = 1 scoop) Six Star Pro Nutrition Whey Protein Plus Elite Series - Triple Chocolate
- 2 serving (serving = 1 packet) SweetLeaf 100% Natural Stevia Sweetener
- 8 serving (serving = 1/8 tsp) Great Value Baking Powder
q Directions
1. Preheat the over to 350
2. Mix all ingredients in a bowl
3. Spray loaf pan with a non stick
4. Pour and bake for about 50 mins.
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