per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 453
Calories from Fat 218
% Daily Values*
Total Fat 24.23
37.28%
Saturated Fat 16.42
82.10%
Polyunsaturated Fat 1.05
Monounsaturated Fat 3.22
Cholesterol 212.00
70.67%
Sodium 347.63
14.48%
Potassium 760.50
Total Carbohydrate 56.62
18.87%
Dietary Fiber 13.24
52.96%
Sugars 29.99
Protein 12.75
Vitamin A 1.00%
Vitamin C 15.00%
Calcium 21.38%
Iron 19.25%
* Nutritional Values are estimated and may vary
I have been craving chocolate in a big way since I am a baker and have been making chocolate cakes for clients. All ingredients are blended in one bowl, therefore minimal cleanup required. This hit the spot and tasted like a warm chocolate cake. 👅Yum (only 1 tbsp of almond flour was used)
I blended the ingredients until smooth with an immersion blender. I added large spoonfuls of batter to a nonstick pan with a bit of coconut oil. Smaller pancakes are easier to turn over. Any larger and it breaks easily. Add almonds or any nut for a crunchy texture. I did not add almonds to every pancake.
Recipe Provided by @bonnboni
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