per 1 serving size (Recipe makes 2 servings)
Amount Per Serving
Calories 177
Calories from Fat 45
% Daily Values*
Total Fat 5.00
7.69%
Saturated Fat 1.00
5.00%
Polyunsaturated Fat 0.00
Monounsaturated Fat 0.00
Cholesterol 4.13
1.38%
Sodium 30.25
1.26%
Potassium 144.00
Total Carbohydrate 21.58
7.19%
Dietary Fiber 2.44
9.76%
Sugars 8.69
Protein 12.89
Vitamin A 12.38%
Vitamin C 12.38%
Calcium 6.00%
Iron 15.88%
* Nutritional Values are estimated and may vary
Five ingredients come together to make a delicious, clean, protein-packed treat!
Note: Type of flour and protein powder are up to your own preference. 1) Preheat oven to 350. 2) Combine all ingredients except peanut butter. 3) Put in non-stick muffin tin (or muffin tin lightly greased with coconut oil). 4) bake for 10-12 minutes. 5) Put a 1/2 tablespoon dollop of peanut butter on each cake and continue baking for 2-3 minutes. 6) Enjoy!!
Recipe Provided by @jennifercarosso
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