Hot Garlic Jalapeno Jack Whole Wheat Biscuits
- U Serves 15 People
- P Prep: 00:10
- P Cook: 00:12
Nutritional Facts
per 1 serving size (Recipe makes 15 servings)
Amount Per Serving
Calories 54
Calories from Fat 16
% Daily Values*
Total Fat 1.82
2.80%
Saturated Fat 0.47
2.35%
Polyunsaturated Fat 0.42
Monounsaturated Fat 0.58
Cholesterol 0.67
0.22%
Sodium 81.68
3.40%
Potassium 2.28
Total Carbohydrate 6.85
2.28%
Dietary Fiber 1.31
5.24%
Sugars 0.05
Protein 2.31
Vitamin A 0.72%
Vitamin C 0.05%
Calcium 7.10%
Iron 2.22%
* Nutritional Values are estimated and may vary
³ Description
biscuits can be dairy-free by omitting the reduced fat cream cheese!
² Ingredients
- 4 serving (serving = 1/4 cup) Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour
- 1/4 tsp Baking Soda
- 3 serving (serving = 1 oz) Lisanatti Almond Jalapeno Jack Style Cheese Alternative
- 2 serving (serving = 1 tbsp) Earth Balance Organic Buttery Spread - Original Whipped
- 1/2 serving (serving = 2 tbsp) Philadelphia Reduced Fat Cream Cheese
- 1/4 tsp Garlic Powder
- 1/4 tsp Red or Cayenne Pepper
- 1/2 serving (serving = 1 cup) Silk Pure Almond Milk - Unsweetened Original
q Directions
-mix everything together in a large mixing bowl but don't overmix.
-portion out 15 biscuits on your greased baking sheet.
-375 deg for 12 minutes or until golden brown.
optional topping: microwave 1 tbsp Earth Balance organic whipped buttery spread with 1/8 tsp garlic powder and 1/2 tsp minced garlic for 15-20 seconds.
spoon or brush mixture over your hot biscuits! ENJOY✌
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