Pumpkin Chocolate Chip Cookie

U Serves 10 People
P Prep: 00:05
P Cook: 00:10

Nutritional Facts

per 1 serving size (Recipe makes 10 servings)

Amount Per Serving

Calories 49

Calories from Fat 11

% Daily Values*

Total Fat 1.26

1.94%

Saturated Fat 0.58

2.90%

Polyunsaturated Fat 0.03

Monounsaturated Fat 0.05

Cholesterol 0.25

0.08%

Sodium 12.30

0.51%

Potassium 19.88

Total Carbohydrate 8.69

2.90%

Dietary Fiber 0.71

2.84%

Sugars 4.79

Protein 1.43

Vitamin A 0.00%

Vitamin C 0.43%

Calcium 0.73%

Iron 2.50%

* Nutritional Values are estimated and may vary

³ Description

Because it is fall and pumpkin cookies with chocolate are necessary!

² Ingredients

1/4 cup, mashed Cooked Pumpkin (from Canned)
1 serving (serving = 1/2 cup) Red Mill Rolled Oats
1/4 serving (serving = 1 cup) Dannon Greek Yogurt - Vanilla
1.5 tbsp Honey
1/4 tsp Cinnamon
2 serving (serving = 1 tbsp) Hershey's Semi-Sweet Chocolate Chips
1/2 tsp Vanilla Extract

q Directions

Recipe for Pumpkin Chocolate Chip Cookies:
Serving: 10 cookies
1/4 cup pumpkin purÃ©e
1/2 cup oat flour
1/4 cup vanilla greek yogurt
1.5tbsp honey
1/4tsp cinnamon
1/2tsp vanilla extract
2tbsp chocolate chips
Method:
Blend rolled oats into flour. Mix dry ingredients and then add wet. Drop batter onto prepared baking sheet. Bake at 350F for 10 minutes. Let cookies stand on baking sheet for 10 minutes and then transfer to container.

Recipe Provided by @eatprayweights

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