Pumpkin Protein Cookies

  • U Serves 24 People
  • P Prep: 05:00
  • P Cook: 18:00
Pumpkin Protein Cookies

Nutritional Facts

per 1 serving size (Recipe makes 24 servings)

Amount Per Serving

Calories 70

Calories from Fat 15

% Daily Values*

Total Fat 1.66


Saturated Fat 0.72


Polyunsaturated Fat 0.01

Monounsaturated Fat 0.02

Cholesterol 0.42


Sodium 6.28


Potassium 43.59

Total Carbohydrate 9.58


Dietary Fiber 1.87


Sugars 2.54

Protein 4.64

Vitamin A 63.83%

Vitamin C 9.74%

Calcium 3.38%

Iron 3.41%

* Nutritional Values are estimated and may vary

³ Description

These cookies are a healthy taste of fall in one bite. They are meant to satisfy your sweet tooth and your pumpkin craving!

² Ingredients


q Directions

1. Preheat oven to 350 degrees
2. In a food processor combine all ingredients except the rolled oats
3. Once all ingredients are incorporated, poor in rolled oats and pulse about 5 times (this will allow your cookie to have chunks of oats)
4. Spoon cookies onto baking sheet lined with wax or parchment paper
5. Bake for about 18-20 mins
6. For the glaze stir all ingredients together until smooth (you may need to add more milk to make a honey like texture)
7. Once cookies are finished (toothpick comes out clean) remove from oven and place on cooling rack
8. While cookies are still hot, spoon small amounts of the glaze on too so that it slowly melts over cookies

Recipe Provided by @kocciano

U More Recipes By @kocciano:

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