S'More Cake Pops

  • U Serves 15 People
  • P Prep: 00:10
  • P Cook: 00:20
S'More Cake Pops

Nutritional Facts

per 1 serving size (Recipe makes 15 servings)

Amount Per Serving

Calories 51

Calories from Fat 25

% Daily Values*

Total Fat 2.75


Saturated Fat 1.39


Polyunsaturated Fat 0.15

Monounsaturated Fat 0.52

Cholesterol 3.00


Sodium 62.00


Potassium 51.63

Total Carbohydrate 3.46


Dietary Fiber 0.71


Sugars 1.52

Protein 3.74

Vitamin A 0.27%

Vitamin C 0.07%

Calcium 4.19%

Iron 1.81%

* Nutritional Values are estimated and may vary

³ Description

@eatclean_livestrong remakes the classic s'more into a CAKE POP, with a homemade @gbutter cinnamon bun graham cracker

² Ingredients


q Directions

For G Butter Graham Crackers
2 TBcup Cinnamon Bun G Butter 'livstrong5'
2 TB almond milk
1 TB almond meal
1 TB coconut flour
1/2 tsp date sugar
1/2 tsp cinnamon

For Vanilla Cake
1 scoop vanilla whey
3 TB oat flour
1 egg white
1/4 cup greek yogurt
1/4 cup almond milk
1 tsp baking powder

For Chocolate Coating
1 TB coconut oil
2 TB dark chocolate chips
3/4 scoop chocolate whey

Bake vanilla cake batter in 15 mini muffin tins (or USE CAKE POP PAN!) at 350F for 18 minutes, or until cooked through.
Bake Graham Crackers (350 25 minutes) or crush boxed graham crackers. Purchase G Butter at sweat.com and use livstrong5' for discount and free shipping IF USING G BUTTER CRACKERS, you only need about 4.

Once cake is cool, shave off the top edges, to form a cake pop shape.
Microwave coconut oil and chocolate chips for 1 minutes, stir completely, and then add chocolate whey and stir till smooth.
Roll cake pop in chocolate, then roll in crumbled graham crackers.
Repeat until all cake pops are done!

WATCH VIDEO HOW TO :https://www.youtube.com/watch?v=2lqRqgZxKjM

Recipe Provided by @eatclean_livestrong

U More Recipes By @eatclean_livestrong:

Low Carb Hot Chocolate Cinnamon Roll Pancakes C-Lean Crab Cakes Fire Pit Apple Crisp