Baba Ghanoush Burgers
- U Serves 6 People
- P Prep: 00:15
- P Cook: 00:35
Nutritional Facts
per 1 serving size (Recipe makes 6 servings)
Amount Per Serving
Calories 165
Calories from Fat 75
% Daily Values*
Total Fat 8.34
12.83%
Saturated Fat 2.03
10.15%
Polyunsaturated Fat 0.07
Monounsaturated Fat 0.01
Cholesterol 53.33
17.78%
Sodium 152.21
6.34%
Potassium 194.67
Total Carbohydrate 5.97
1.99%
Dietary Fiber 3.39
13.56%
Sugars 1.88
Protein 15.95
Vitamin A 3.67%
Vitamin C 6.42%
Calcium 4.92%
Iron 6.42%
* Nutritional Values are estimated and may vary
³ Description
Looking for a Tasty and Unique burger to grill up this summer? Make these incredibly moist and flavorful Baba Ghanoush Burgers! They are super simple to make and are sure to be a crowd-pleaser!
² Ingredients
- 1/2 fl oz Fresh Lemon Juice
- 4 tbsp Basil
- 1 eggplant, peeled (yield from 1-1/4 lb) Eggplant
- 1/4 tsp Sea Salt
- 3 tsp Minced Garlic
- 4 serving (serving = 4 oz) Jennie-O Ground Turkey 93/7
- 1 serving (serving = 2 tbsp) Once Again Organic Tahini
q Directions
Preheat oven to 350 degrees.
Place slices of eggplant on a cooking sheet sprayed with cooking spray. Drizzle a little olive oil over each slice. Bake for 30 minutes. Let cool.
In a food processor, combine all ingredients excluding ground turkey. Blend until well combined.
Place ground turkey in a large bowl and add baba ganoush. Mix together until well combined and form into patties.
Bake for 35 minutes, or until burgers are done.
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