per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 128
Calories from Fat 23
% Daily Values*
Total Fat 2.55
3.92%
Saturated Fat 0.09
0.45%
Polyunsaturated Fat 0.11
Monounsaturated Fat 0.10
Cholesterol 0.00
0.00%
Sodium 111.44
4.64%
Potassium 169.27
Total Carbohydrate 13.97
4.66%
Dietary Fiber 3.18
12.72%
Sugars 7.03
Protein 17.11
Vitamin A 3.33%
Vitamin C 2.50%
Calcium 12.49%
Iron 6.33%
* Nutritional Values are estimated and may vary
This is recovery smoothie for gym-goers that helps muscles bounce back fast after an intense workout. Cherries and ginger both have anti-inflammatory properties, and are good for pain relief.
1/2 C cherries (fresh or frozen)
1 scoop vanilla protein powder
1 in piece of fresh ginger, grated
1/4 tsp almond extract
1/2 tsp cinnamon
1/4 tsp Guar Gum (optional)
1/4-1/2 C unsweetened almond milk
Ice, to taste
1 C spinach (optional)
Place everything in a blender and blend until smooth.
Notes:
You can adjust the milk and ice to suit your preference. I like my smoothies super thick, so I use more ice and less milk.
Guar Gum is optional, but I recommend investing in some. It’s often used as a binder and volume-enhancer in ice creams and shakes, making them more creamy and thick.
I include a giant handful of spinach in nearly all of my protein smoothies. I swear you can’t taste it. This is a great way to sneak in another serving of greens and add a little more iron to your diet to promote muscle health and energy metabolism. Warning: Spinach will turn your pretty red smoothie a funky green color!
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