Chocolate and Peanut Butter Profroyo Bowl

  • U Serves 1 Person
  • P Prep: 00:05
  • P Cook: 00:10
Chocolate and Peanut Butter Profroyo Bowl

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 565

Calories from Fat 213

% Daily Values*

Total Fat 23.66


Saturated Fat 11.24


Polyunsaturated Fat 2.44

Monounsaturated Fat 4.55

Cholesterol 20.00


Sodium 222.00


Potassium 614.00

Total Carbohydrate 69.43


Dietary Fiber 9.05


Sugars 30.02

Protein 30.85

Vitamin A 2.00%

Vitamin C 18.00%

Calcium 16.00%

Iron 9.00%

* Nutritional Values are estimated and may vary

³ Description

High calorie... yes. But sometimes your body and especially your mind needs a treat. And this is a healthy way to do it. And if you have a lot of macros left at the end of your day...why not! Chocolate and Peanut Butter! :)

² Ingredients


q Directions

1.) I used a gluten free tortilla, sprayed it with "butter flavored" cooking spray, and massaged (seriously, hehe) a chocolate mixture of 1/2 tablespoon unsweetened cocoa powder and 1/2 tablespoon stevia into the tortilla. **The tortilla I used was Rudis gluten free and is 90 calories, pick your favorite and adjust facts!**
2.) Bake in a tortilla pan (I got mine at the dollar store!) for 10 minutes at 375. These pans are worth it.
3.) Make your peanut butter "magic shell" hardening goodness. Take 1 tablespoon of natural peanut butter and 1 teaspoon coconut oil and mix well.
4.) After tortilla has baked and cooled a bit, put in this peanut butter magic all around the inside of the bowl. Throw in the freezer!
5.) Time for the protein frozen yogurt... take one frozen banana, 1 tablespoon unsweetened cocoa powder, 1/2 teaspoon xanthan gum, and 1 scoop chocolate whey and blend in food processor!
6.) Pour this into your bowl and top with 1 tablespoon peanut butter chips and chocolate chips! Enjoy. It's okay to live a little and indulge.

Recipe Provided by @cleaneatinmomma

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