per 1 serving size (Recipe makes 12 servings)
Amount Per Serving
Calories 63
Calories from Fat 36
% Daily Values*
Total Fat 3.95
6.08%
Saturated Fat 0.84
4.20%
Polyunsaturated Fat 0.59
Monounsaturated Fat 2.06
Cholesterol 0.00
0.00%
Sodium 55.92
2.33%
Potassium 38.43
Total Carbohydrate 3.99
1.33%
Dietary Fiber 0.53
2.12%
Sugars 1.35
Protein 4.66
Vitamin A 0.00%
Vitamin C 0.00%
Calcium 0.48%
Iron 1.89%
* Nutritional Values are estimated and may vary
Melt-in-your-mouth high-protein chocolate chip cookies! Deliciously gluten-free and vegan!
Makes 12 cookies.
Ingredients:
â…“ cup cashew butter (85g)
3 tablespoons filtered water (44ml)
1 tablespoon coconut sugar (12g)
½ cup Champion Naturals Endurance vanilla protein powder (52g) OR 1/4 cup each vanilla rice and pea proteins
1 tablespoon cacao nibs (7g)
Instructions:
1. Preheat oven to 325F (163C).
2. Mix cashew butter and water until combined.
3. Add sweetener and protein powder. Mix well (you'll probably need to use your hands).
4. Fold in cacao nibs.
5. Break into 12 pieces, and roll each into a ball.
6. Place on cookie sheet and flatten each cookie.
7. Bake for about 12 minutes, until firm.
8. Enjoy!
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