per 1 serving size (Recipe makes 12 servings)
Amount Per Serving
Calories 76
Calories from Fat 27
% Daily Values*
Total Fat 3.01
4.63%
Saturated Fat 2.01
10.05%
Polyunsaturated Fat 0.20
Monounsaturated Fat 0.50
Cholesterol 46.50
15.50%
Sodium 80.21
3.34%
Potassium 93.83
Total Carbohydrate 9.26
3.09%
Dietary Fiber 2.54
10.16%
Sugars 4.19
Protein 2.74
Vitamin A 0.17%
Vitamin C 4.83%
Calcium 0.92%
Iron 2.50%
* Nutritional Values are estimated and may vary
This recipe is super easy and delicious. It is also gluten free! Prep time is 10 mins and bake time is 30. These tasty muffins will leave you coming back for more!
1. Preheat oven to 350
2. Mix wet ingredients together and dry ingredients together
3. Pour into muffin tins and bake for 30 minutes
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