per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 142
Calories from Fat 44
% Daily Values*
Total Fat 4.85
7.46%
Saturated Fat 1.40
7.00%
Polyunsaturated Fat 0.72
Monounsaturated Fat 1.80
Cholesterol 187.05
62.35%
Sodium 463.25
19.30%
Potassium 254.50
Total Carbohydrate 4.65
1.55%
Dietary Fiber 0.60
2.40%
Sugars 2.93
Protein 18.96
Vitamin A 12.50%
Vitamin C 1.60%
Calcium 8.75%
Iron 5.50%
* Nutritional Values are estimated and may vary
3 Ingredient egg salad! Need a clean option.. Here it is!
Bake 4 eggs at 375f 25-30min using muffin pan. Poke holes in top of eggs. For recipe use only 1 yolk with 4 egg whites. Chop and mix with greek yogurt and mustard. Add salt, pepper and paprika to taste! Yum!
Recipe Provided by @fit_bug
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