per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 459
Calories from Fat 118
% Daily Values*
Total Fat 13.16
20.25%
Saturated Fat 3.53
17.65%
Polyunsaturated Fat 2.84
Monounsaturated Fat 5.23
Cholesterol 132.80
44.27%
Sodium 2603.30
108.47%
Potassium 801.80
Total Carbohydrate 34.07
11.36%
Dietary Fiber 4.85
19.40%
Sugars 21.69
Protein 51.11
Vitamin A 27.00%
Vitamin C 128.00%
Calcium 29.60%
Iron 51.10%
* Nutritional Values are estimated and may vary
Yes I made it possible!!! Now you can have your take away every day!
Fry the chicken and onion until no longer pink
add the rest of the ingredients, bring to the boil, then simmer for 10-15mins until the fruit and veg are soft and your favoured consistency is reached
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