per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 460
Calories from Fat 203
% Daily Values*
Total Fat 22.50
34.62%
Saturated Fat 6.90
34.50%
Polyunsaturated Fat 0.00
Monounsaturated Fat 0.00
Cholesterol 890.00
296.67%
Sodium 1000.00
41.67%
Potassium 0.00
Total Carbohydrate 26.40
8.80%
Dietary Fiber 5.00
20.00%
Sugars 0.00
Protein 38.00
Vitamin A 24.00%
Vitamin C 0.00%
Calcium 12.00%
Iron 30.00%
* Nutritional Values are estimated and may vary
If you ever wake up STARVING, this breakfast will get you filled up and out the door quickly.
1. Put turkey bacon on non-stick pan on medium heat, cook to wanted doneness
2. Add 4 eggs to the pan and cover (for sunny side up) and cook to wanted doneness. At the same time put your 2 slices of bread in the toaster
3. Once eggs and toast is done, toss it on your plate, cover with a dusting of black pepper and chow down!
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