Peanut Butter Oatmeal Cookies

³ Description

Protein Packed PB2 Oatmeal cookies that are fluffy and full of gooey peanut butter flavor!!

² Ingredients

•  2 large Egg White
•  1/2 tbsp Cinnamon
•  1/2 tsp Baking Soda
•  1/4 serving (serving = 1/2 cup) Friendship Dairies 1% Lowfat Cottage Cheese (No Salt Added)
•  1 serving (serving = 1 heaping scoop) Optimum Nutrition Gold Standard 100% Casein - Creamy Vanilla
•  1 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
•  1.5 serving (serving = 1/3 cup) Arrowhead Mills Organic Oat Flour
•  1/2 serving (serving = 1 cup) Silk Pure Almond Milk - Unsweetened Vanilla
•  4 serving (serving = 2 tbsp) Just Great Stuff Organic Powdered Peanut Butter
•  2 serving (serving = 1/2 cup dry) Bob's Red Mill Gluten Free Quick Cooking Oats

q Directions

1/2 cup PB2/Just Great stuff
1/2 cup Vanilla Casein Powder (was one heapingscoop of Optimum Nutrition for my measurements)
1/2 tsp Baking soda
1 cup Gluten free Quick cooking oats
1/2 cup Gluten free oat flour
2 Egg whites
2 TB No salt added cottage cheese
1/4 tsp Cinnamon
1/2 cup Unsweetened Almond Milk + 1-2 TB if dry
1 tsp Vanilla
1 dropper liquid Stevia
Optional 1/3 cup PB chips

Made 15 medium sized cookies

Preheat oven 350
Mix all dry together
Mix all wet together in separate bowl
Add wet into dry slowly stirring until thick
Drop onto parchment paper lined or sprayed sheet
Bake for about 10 minutes (start to brown) Enjoy right out of the oven!

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