Quest Cookie Dough Cups

  • U Serves 4 People
  • P Prep: 00:10
  • P Cook: 00:09
Quest Cookie Dough Cups

Nutritional Facts

per 1 serving size (Recipe makes 4 servings)

Amount Per Serving

Calories 90

Calories from Fat 40

% Daily Values*

Total Fat 4.44


Saturated Fat 1.00


Polyunsaturated Fat 0.00

Monounsaturated Fat 0.00

Cholesterol 1.25


Sodium 102.24


Potassium 111.86

Total Carbohydrate 10.40


Dietary Fiber 5.42


Sugars 1.40

Protein 7.45

Vitamin A 1.58%

Vitamin C 0.00%

Calcium 1.60%

Iron 5.03%

* Nutritional Values are estimated and may vary

³ Description

Easy way to satisfy your sweet tooth without breaking your diet!

² Ingredients


q Directions

1. Preheat oven to 350 degrees. Spray a mini-cupcake tray with non-stick cooking spray.
2. Cut the Quest bar into 4 even pieces. One by one, microwave pieces for 10 seconds to soften. Press each piece into the mini-cupcake tray. Set aside.
3. In a food processor, combine 2 tbsp+2 tsp chickpeas, 1 tbsp peanut butter, 1/2 tsp vanilla extract, 1.5 tsp protein powder, 1/2 tbsp almond milk and Truvia until very smooth. Divide chickpea mixture evenly into the 4 Quest cups.
4. Bake for 8-10 minutes at 350 degrees. Allow to cool for a few minutes before removing from the cupcake tray (8 minutes will keep them a little gooey).
5. In a small microwave safe dish, melt dark chocolate chips for about 30 seconds. Drizzle on top of cookie cups.

Recipe Provided by @erinspalmtrees

U More Recipes By @erinspalmtrees:

Chocolate Peanut Butter Protein Cups Red Velvet Protein Pancakes Blueberry Banana Protein Muffins Peanut Butter Protein Truffles