Sweet Potato Burgers

U Serves 2 People
P Prep: 00:12
P Cook: 00:01

Nutritional Facts

per 1 serving size (Recipe makes 2 servings)

Amount Per Serving

Calories 192

Calories from Fat 43

% Daily Values*

Total Fat 4.76

7.32%

Saturated Fat 0.88

4.40%

Polyunsaturated Fat 1.02

Monounsaturated Fat 2.44

Cholesterol 34.00

11.33%

Sodium 469.00

19.54%

Potassium 511.50

Total Carbohydrate 16.50

5.50%

Dietary Fiber 2.88

11.52%

Sugars 7.42

Protein 20.90

Vitamin A 0.75%

Vitamin C 24.50%

Calcium 10.25%

Iron 4.75%

* Nutritional Values are estimated and may vary

³ Description

Using a healthy alternative to regular buns.

² Ingredients

1 medium (2" dia, 5" long, raw) Baked Sweetpotato (Peel Not Eaten)
1 dash Black Pepper
1 dash Salt
1 oz Avocados
1 wedge yields Lemon Juice
1/4 cup slices Cucumber (with Peel)
1 serving (serving = 1 pickle) Great Value Baby Dill Pickles
1/2 breast, bone and skin removed Skinless Chicken Breast
1/2 serving (serving = 8 oz) Chobani 0% Plain Greek Yogurt

q Directions

Tried using sweet potatoes as buns today. Just took a small sweet potato and poked it in 7-8 places. Wrapped in a damp paper towel and nuked it into the microwave for 4 minutes. Then sliced it. For the salad I mixed chopped chicken breast(meal prep works), cucumber, 1 baby pickle, 1/4 mashed avocado, drizzle of lemon juice, salt/pepper and about 1 tbsp greek yogurt. Mix and stuff between the "buns". Enjoy cold.

Recipe Provided by @aykarustamli

U More Recipes By @aykarustamli:

Sign In