Blueberry Cobbler

U Serves 8 People
P Prep: 00:10
P Cook: 00:40

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)

Amount Per Serving

Calories 263

Calories from Fat 141

% Daily Values*

Total Fat 15.65

24.08%

Saturated Fat 1.70

8.50%

Polyunsaturated Fat 2.69

Monounsaturated Fat 9.10

Cholesterol 0.00

0.00%

Sodium 2.59

0.11%

Potassium 197.13

Total Carbohydrate 29.46

9.82%

Dietary Fiber 6.03

24.12%

Sugars 14.14

Protein 5.03

Vitamin A 0.66%

Vitamin C 3.00%

Calcium 4.28%

Iron 8.06%

* Nutritional Values are estimated and may vary

³ Description

Clean treat for that sweet tooth!

² Ingredients

2 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
1/4 cup Olive Oil
4 cup, unthawed Blueberries (Unsweetened, Frozen)
1 cup, ground Almonds
1/4 cup Yellow Whole Grain Corn Meal
14 serving (serving = 1 packet) Whole Foods Market Stevia
1 serving (serving = 1/4 cup) Trader Joe's Organic Grade A Maple Syrup
1 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
1 serving (serving = 1/4 cup) Now Foods Almond Flour

q Directions

Put blueberries In pie pan, I used frozen blueberries. Mix 8 drops and 2 packets of stevia in pan with blueberries. Mix all other ingredients in a separate bowl. Place on top of blueberries. Bake at 200c/400f for 40 minutes. Serve with Greek yogurt and stevia on top:) Bam!

Recipe Provided by @Fit_bug

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