Chocolate Almond Ice Cream With Vegan Protein
- U Serves 1 Person
- P Prep: 00:05
- P Cook: 00:05
Nutritional Facts
per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 334
Calories from Fat 96
% Daily Values*
Total Fat 10.68
16.43%
Saturated Fat 1.14
5.70%
Polyunsaturated Fat 2.51
Monounsaturated Fat 4.08
Cholesterol 0.00
0.00%
Sodium 415.33
17.31%
Potassium 154.56
Total Carbohydrate 34.59
11.53%
Dietary Fiber 6.22
24.88%
Sugars 21.53
Protein 29.47
Vitamin A 1.25%
Vitamin C 15.00%
Calcium 6.96%
Iron 5.82%
* Nutritional Values are estimated and may vary
³ Description
super healthy option for vegans to get protein
² Ingredients
- 1/3 tbsp Cocoa Powder (Unsweetened)
- 1/2 serving (serving = 2 tbsp) 365 Organic Creamy Peanut Butter
- 0.125 serving (serving = 1 cup) Blue Diamond Almond Breeze Original Unsweetened Non-Dairy Beverage
- 1 serving (serving = 1 medium) Dole Bananas
- 1 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
- 1 serving (serving = 1 level scoop) Now Foods Pea Protein
q Directions
No need for special equipment or ice cream machine. Just mix the frozen banana, 1 scoop pea protein, cocoa powder, peanut butter or favorite nut butter, few drops of double chocolate sweet leaf stevia, 1 to 2 tablespoon almond milk. Mix all the products together in a food processor and that's all. Topping with melted dark chocolate and nuts.
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