Chocolate Almond Ice Cream With Vegan Protein

  • U Serves 1 Person
  • P Prep: 00:05
  • P Cook: 00:05
Chocolate Almond Ice Cream With Vegan Protein

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 334

Calories from Fat 96

% Daily Values*

Total Fat 10.68


Saturated Fat 1.14


Polyunsaturated Fat 2.51

Monounsaturated Fat 4.08

Cholesterol 0.00


Sodium 415.33


Potassium 154.56

Total Carbohydrate 34.59


Dietary Fiber 6.22


Sugars 21.53

Protein 29.47

Vitamin A 1.25%

Vitamin C 15.00%

Calcium 6.96%

Iron 5.82%

* Nutritional Values are estimated and may vary

³ Description

super healthy option for vegans to get protein

² Ingredients


q Directions

No need for special equipment or ice cream machine. Just mix the frozen banana, 1 scoop pea protein, cocoa powder, peanut butter or favorite nut butter, few drops of double chocolate sweet leaf stevia, 1 to 2 tablespoon almond milk. Mix all the products together in a food processor and that's all. Topping with melted dark chocolate and nuts.

Recipe Provided by @aissha_alnuaimi

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