Chocolate Peanut Coconut Walnut Fudge

U Serves 14 People
P Prep: 15
P Cook: 0

Nutritional Facts

per 1 serving size (Recipe makes 14 servings)

Amount Per Serving

Calories 126

Calories from Fat 77

% Daily Values*

Total Fat 8.52

13.11%

Saturated Fat 4.10

20.50%

Polyunsaturated Fat 1.03

Monounsaturated Fat 0.50

Cholesterol 8.57

2.86%

Sodium 25.16

1.05%

Potassium 98.61

Total Carbohydrate 4.68

1.56%

Dietary Fiber 1.11

4.44%

Sugars 2.31

Protein 8.92

Vitamin A 7.50%

Vitamin C 7.21%

Calcium 9.06%

Iron 1.37%

* Nutritional Values are estimated and may vary

³ Description

Fudge for snack? IIFYM! :-)

² Ingredients

1.3 tablespoon Cocoa Powder
1 serving (serving = 1 serving (28 g)) Walnuts
4 date Date
4 tablespoon Coconut Oil
2 serving (serving = 2 tbsp) Wegmans Natural Crunchy Peanut Butter
4 serving (serving = 1 scoop) Gaspari Nutrition MyoFusion - Milk Chocolate
1/2 serving (serving = 1 cup) Simple Truth Unsweetened Almond Milk

q Directions

1. Mix all ingredients except for the walnuts in a food processor.
2. Add chopped walnuts.
3. Place plastic foil in a container and press the fudge down in the container.
4. Put it in the freezer for one hour.
5. Cut into peaces.
Enjoy!

Recipe Provided by @majabergstrom74

U More Recipes By @majabergstrom74:

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