per 1 serving size (Recipe makes 12 servings)
Amount Per Serving
Calories 114
Calories from Fat 15
% Daily Values*
Total Fat 1.64
2.52%
Saturated Fat 0.41
2.05%
Polyunsaturated Fat 0.56
Monounsaturated Fat 0.20
Cholesterol 10.50
3.50%
Sodium 76.96
3.21%
Potassium 81.21
Total Carbohydrate 12.36
4.12%
Dietary Fiber 3.06
12.24%
Sugars 2.38
Protein 16.55
Vitamin A 0.10%
Vitamin C 0.10%
Calcium 5.52%
Iron 2.88%
* Nutritional Values are estimated and may vary
Yummy protein-packed cake slices for a quick snack or dessert.
Preheat oven to 150C. Line a baking tray with baking paper.
Mix all the ingredients together thoroughly and spread on the baking tray.
Cook until golden and firm, roughly 25 minutes. Cool and slice.
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