Clean Eating Chili Mac

U Serves 10 People
P Prep: 00:10
P Cook: 00:20

Nutritional Facts

per 1 serving size (Recipe makes 10 servings)

Amount Per Serving

Calories 287

Calories from Fat 85

% Daily Values*

Total Fat 9.39

14.45%

Saturated Fat 3.29

16.45%

Polyunsaturated Fat 2.06

Monounsaturated Fat 2.86

Cholesterol 52.20

17.40%

Sodium 808.85

33.70%

Potassium 572.05

Total Carbohydrate 32.00

10.67%

Dietary Fiber 4.49

17.96%

Sugars 5.72

Protein 21.51

Vitamin A 13.30%

Vitamin C 13.85%

Calcium 7.25%

Iron 19.90%

* Nutritional Values are estimated and may vary

³ Description

A clean eating alternative to chili macaroni! Delicious and satisfying! A must try!

² Ingredients

1 tablespoon Coconut Oil
6 serving (140g) Whole Wheat Macaroni
500 g Ground Turkey (Cooked)
1 cup, pieces or slices Mushrooms
1 tbsp Garlic Powder
1 tbsp Onion Powder
1 tbsp Chili Powder
1 tbsp Cumin
1/2 oz Cilantro (Coriander)
1 tsp Cinnamon
2 serving (serving = 1 tsp) McCormick Crushed Red Pepper Flakes
4 cup Tomato Sauce (Canned)
1/2 cup, shredded Lowfat Cheddar or Colby Cheese

q Directions

Put noodles on first. In a large soup pot add coconut oil and turkey. Once the turkey is starting to cook add in all the spices, and mushrooms. Add in tomato sauce and once noodles are ready fold in those. (Tip add your cheese to your noodles first and stir it in, then add to chili mix) Serve immediately and enjoy! Yields around 10 cups.

Recipe Provided by @corriexo_

U More Recipes By @corriexo_:

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