English Toffee Zeggs At Tiffany'S

  • U Serves 1 Person
  • P Prep: 00:05
  • P Cook: 00:05
English Toffee Zeggs At Tiffany'S

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)


Amount Per Serving


Calories 213

Calories from Fat 14


% Daily Values*


Total Fat 1.50

2.31%


Saturated Fat 0.11

0.55%


Polyunsaturated Fat 0.34


Monounsaturated Fat 0.07


Cholesterol 0.00

0.00%


Sodium 447.96

18.67%


Potassium 1066.38


Total Carbohydrate 17.09

5.70%


Dietary Fiber 7.44

29.76%


Sugars 6.43


Protein 30.94


Vitamin A 10.83%

Vitamin C 86.82%


Calcium 8.49%

Iron 10.65%


* Nutritional Values are estimated and may vary

³ Description

Everyone knows that Tiffany blue when they see it and oh man it sure tastes just as good as it looks!

² Ingredients

   

q Directions

How to Zegg:

Process 2 small zucchinis in a food processor until finely grated.
Pour into a greased pot on the stove.
Add 1/8 c of water and 1 c egg whites.
Stir very well.
Add in cinnamon and stevia drops to your desired sweetness.
Don't forget the food coloring:D

Pour into bowl after cooked for about 5 minutes. May need to soak up some water with a paper towel.

Add the PB2 (I mix mine with water and cinnamon)
Add more cinnamon!
Top with raspberries!
Enjoy

Recipe Provided by @lanawest

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