Homemade From Scratch Pita

³ Description

Made my egg white coconut flour wrap again for lunch. I stuffed it with sauteed chicken breast, broccoli, mushrooms, tomato and homemade tzatziki. It was gone in 5 seconds!!

² Ingredients

•  1/4 cup, chopped or sliced Tomatoes
•  1/4 cup, pieces or slices Mushrooms
•  1/4 cup chopped Broccoli
•  1 oz, boneless, cooked, skinless Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
•  1 tsp Minced Garlic
•  1 oz Cucumber (with Peel)
•  1/3 serving (serving = 3/4 cup) Liberte Greek Yogurt 0%
•  1/2 tsp Thyme
•  1/4 tsp Black Pepper
•  1/4 tsp Salt
•  1/4 tsp Baking Powder (Low Sodium)
•  1/4 serving (serving = 2 rounded tbsp) GNC Super Flax Meal
•  1/2 serving (serving = 2 tbsp) Coconut Secret Raw Coconut Flour
•  1 large Egg White

q Directions

Cook the chicken and sautee your veggies if you'd like.

For the wrap: Mix egg whites, coconut flour, flax meal, baking powder, salt, pepper, thyme and pour in a greased pan. Make it thin like a crepe and cook for 2 minutes on each side.

For the Tzatziki: Mix Greek yogurt, grated cucumber and garlic.

Once the wrap has cooled stuff it with all the above and enjoy!

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