Low Carb High Protein Clean Banana Bread

³ Description

Delicious, satisfying banana bread without the guilt and calories!

² Ingredients

•  2 small (6" to 6-7/8" long) Banana
•  1 cup Egg White
•  1 tsp Cinnamon
•  1 tsp Pumpkin Pie Spice
•  1 tsp Vanilla Extract
•  1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
•  1 serving (serving = 1/4 tsp) Morton Sea Salt
•  1 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
•  2 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
•  1 serving (serving = 2 tbsp) 365 Organic Finely Ground Flaxseed
•  4 serving (serving = 1 packet) Pure Via Stevia
•  2 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey

q Directions

6 egg whites

2 scoops Cellucor cinnamon swirl whey protein powder

2 ripe bananas

1 Tbsp. Stevia

1/2 teaspoon baking powder

1/4 teaspoon salt

2 teaspoons cinnamon

1 teaspoon pumpkin pie spice

3/4 cup oat bran flour

1/4 cup almond flour

2 Tbsp. ground flax seeds

1 teaspoon organic vanilla extract

Directions:

1. Preheat oven to 350 degrees Farenheit

2. Mash ripe bananas in mixing bowl

3. Add additional wet ingredients

4. Mix in dry ingredients until incorporated

5. Spray baking dish with cooking spray and pour in the delicious batter

6. Bake banana bread for 32-35 minutes until middle is cooked through

7. Realize your house smells like delicious banana bread

8. Enjoy!

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