Low Fat Pb Stuffed Brownie Bombs

³ Description

A reduced fat peanut centre filled protein brownie ball...perfect chocolate peanut butter lover snack!

² Ingredients

•  0.05 cup Peanut Flour (Low Fat)
•  1/2 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
•  1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Original Unsweetened Non-Dairy Beverage
•  1 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
•  1.66 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
•  0.8 serving (serving = 2 1/2 tbsp) Navitas Naturals Organic Raw Cacao Powder
•  1/4 cup Clover Honey
•  3 serving (serving = 1 rounded scoop) Optimum Nutrition Gold Standard 100% Whey - Double Rich Chocolate

q Directions

Filling:
2 tbsp peanut flour
1 tbsp coconut flour
2 tbsp almond milk

Brownie bomb:
3 scoops chocolate whey
1/4 cup almond flour
1/2 cup oat flour
2 tbsp cacao powder
1/4 cup almond milk
1/4 cup honey

First make the filling by mixing the ingredients in a bowl and set aside.

Add all of the ingredients for the brownie bomb into a food processor until well mixed.

Take some of the brownie mixture and roll into a ball on the palm of your hands then flatten into a disc shape. Put a small amount of the PB filling into the centre of the disc and fold the brownie mixture over it and then roll it back into a ball shape. Put the balls in the fridge to firm up.

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