Toffee Pb Chocolate Protein Loaf

  • U Serves 8 People
  • P Prep: 00:08
  • P Cook: 00:10
Toffee Pb Chocolate Protein Loaf

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)

Amount Per Serving

Calories 111

Calories from Fat 38

% Daily Values*

Total Fat 4.23


Saturated Fat 0.50


Polyunsaturated Fat 0.01

Monounsaturated Fat 0.02

Cholesterol 4.38


Sodium 81.39


Potassium 36.18

Total Carbohydrate 7.52


Dietary Fiber 2.46


Sugars 1.63

Protein 10.80

Vitamin A 0.50%

Vitamin C 0.20%

Calcium 2.22%

Iron 2.49%

* Nutritional Values are estimated and may vary

³ Description

A very easy chocolate protein loaf made in the microwave with Toffee Nuts N More Peanut Butter.

² Ingredients


q Directions

1/4 cup chocolate whey
1/4 cup oat flour
2 tbsp cacao powder
1/2 tsp baking powder
1/2 tbsp truvia
1/2 cup liquid egg whites
1/4 cup Toffee Nuts N More PB
1 x 100g pot of apple puree

Mix together the dry ingredients in a bowl, add in the wet and mix until well combined. Pour the mixture into a silicone loaf pan and microwave for around 10 minutes until fully baked.

Meanwhile to make a frosting mix together 1/2 scoop chocolate casein and 1 tsp peanut flour with enough water to make a frosting texture.

Once the loaf has fully cooked, leave to cool before topping with the frosting and slicing up.

Recipe Provided by @proteinologist

U More Recipes By @proteinologist:

Lemon & Pistachio Protein Bites Crunchy Almond Butter Protein Cups Chocolate Coconut Almond Protein Fudge Protein Mini Spinach Frittatas