Paleo Banana Bread
- U Serves 10 People
- P Prep: 00:10
- P Cook: 00:45
Nutritional Facts
per 1 serving size (Recipe makes 10 servings)
Amount Per Serving
Calories 200
Calories from Fat 111
% Daily Values*
Total Fat 12.33
18.97%
Saturated Fat 7.11
35.55%
Polyunsaturated Fat 0.97
Monounsaturated Fat 3.20
Cholesterol 74.40
24.80%
Sodium 303.35
12.64%
Potassium 169.60
Total Carbohydrate 18.07
6.02%
Dietary Fiber 6.14
24.56%
Sugars 6.38
Protein 5.86
Vitamin A 0.00%
Vitamin C 6.00%
Calcium 2.90%
Iron 4.90%
* Nutritional Values are estimated and may vary
³ Description
Such a moist and easy to make banana bread, you will be surprised how healthy it is for you!
² Ingredients
- 4 small (6" to 6-7/8" long) Banana
- 4 medium Egg
- 8 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
- 2 serving (serving = 2 tbsp) Trader Joe's Creamy Almond Butter with Sea Salt
- 1/4 cup Coconut Oil
- 5 serving (serving = 1 tsp) McCormick Ground Cinnamon
- 2 tsp Vanilla Extract
- 1 tsp Baking Soda
- 1/2 tsp Sea Salt
q Directions
Place all ingredients into a food processor and blend till combined. Pour into PAM sprayed bread dish and bake for 45 minutes at 350.
Recipe Provided by @fit_lexy
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