Pineapple Avocado Shrimp Stuffed Peppers

U Serves 1 Person
P Prep: 00:10
P Cook: 00:30

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 379

Calories from Fat 157

% Daily Values*

Total Fat 17.41

26.78%

Saturated Fat 2.56

12.80%

Polyunsaturated Fat 2.37

Monounsaturated Fat 11.23

Cholesterol 70.00

23.33%

Sodium 211.00

8.79%

Potassium 884.00

Total Carbohydrate 48.10

16.03%

Dietary Fiber 11.60

46.40%

Sugars 28.76

Protein 12.59

Vitamin A 144.00%

Vitamin C 450.00%

Calcium 0.00%

Iron 15.00%

* Nutritional Values are estimated and may vary

³ Description

Just 4 ingredients! Super easy and limited prep time...

² Ingredients

7 medium shrimp (shelled) Steamed or Boiled Shrimp
4 oz Avocados
2 serving (serving = 2 slices) Dole Pineapple Slices in 100% Juice
1 serving (serving = 1 medium pepper) Publix Red Bell Pepper

q Directions

Bake pepper on 375 for 30 minutes, cute out core to stuff. SautÃ© shrimp in seasoning of choice. Dice pineapple and avocado. Then mix in shrimp and stuff pepper!

Recipe Provided by @busygirlseatclean

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