Reeses Overnight Oats Cookies
- U Serves 2 People
- P Prep: 00:10
- P Cook: 00:05
Nutritional Facts
per 1 serving size (Recipe makes 2 servings)
Amount Per Serving
Calories 112
Calories from Fat 32
% Daily Values*
Total Fat 3.52
5.42%
Saturated Fat 0.58
2.90%
Polyunsaturated Fat 0.76
Monounsaturated Fat 1.01
Cholesterol 0.00
0.00%
Sodium 45.50
1.90%
Potassium 211.13
Total Carbohydrate 16.59
5.53%
Dietary Fiber 3.71
14.84%
Sugars 0.81
Protein 4.48
Vitamin A 2.50%
Vitamin C 0.00%
Calcium 8.50%
Iron 8.88%
* Nutritional Values are estimated and may vary
³ Description
A healthy cookie made with your typical breakfast oatmeal, healthy enough for breakfast yet satisfying for dessert!
² Ingredients
- 1 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
- 1 tsp Vanilla Extract
- 1/4 oz Peanut Flour (Low Fat)
- 1 tbsp Cocoa Powder (Unsweetened)
- 1/2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
- 1 serving (serving = 1 packet) SweetLeaf 100% Natural Stevia Sweetener
q Directions
-1/2 cup oats
-1/2 cup almond milk
-1T cocoa powder
-1T peanut flour
-1/2 tsp vanilla extract
-1 packet stevia (or more as needed)
Combine all ingredients and allow to refrigerate overnight. After sitting, scoop with spoon into balls and bake on cookie sheet sprayed with nonstick spray, preheated to 350 degrees for 5-7 minutes.
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