Roasted Brussels Sprouts

U Serves 6 People
P Prep: 00:03
P Cook: 00:40

Nutritional Facts

per 1 serving size (Recipe makes 6 servings)

Amount Per Serving

Calories 85

Calories from Fat 24

% Daily Values*

Total Fat 2.71

4.17%

Saturated Fat 0.41

2.05%

Polyunsaturated Fat 0.47

Monounsaturated Fat 1.68

Cholesterol 0.00

0.00%

Sodium 328.38

13.68%

Potassium 590.50

Total Carbohydrate 13.65

4.55%

Dietary Fiber 5.78

23.12%

Sugars 3.33

Protein 5.13

Vitamin A 22.67%

Vitamin C 214.42%

Calcium 6.42%

Iron 11.92%

* Nutritional Values are estimated and may vary

³ Description

A heathy and delicious side dish! If you haven't tried brussels sprouts roasted, you are missing out!

² Ingredients

1/2 tsp Black Pepper
3/4 tsp Salt
1 tablespoon Olive Oil
2 lb Brussels Sprouts

q Directions

Combine brussels sprouts, olive oil, salt and pepper in a ziploc bag and shake to coat evenly. Pour onto a baking sheet lined with foil and roast at 400 for approx 30-40 min, tossing every 5 mins.

Options: add pecans, cranberries, bacon, parmesan cheese, etc!

Recipe Provided by @evscleanstart

U More Recipes By @evscleanstart:

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