Salmon Veggie Salad

U Serves 1 Person
P Prep: 00:08
P Cook: 00:17

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 556

Calories from Fat 179

% Daily Values*

Total Fat 19.88

30.58%

Saturated Fat 3.09

15.45%

Polyunsaturated Fat 7.95

Monounsaturated Fat 6.36

Cholesterol 165.00

55.00%

Sodium 320.00

13.33%

Potassium 2718.00

Total Carbohydrate 27.83

9.28%

Dietary Fiber 8.90

35.60%

Sugars 11.54

Protein 66.98

Vitamin A 666.00%

Vitamin C 326.00%

Calcium 33.00%

Iron 54.00%

* Nutritional Values are estimated and may vary

³ Description

This isn't rabbit food, it's a hearty delicious salmon salad

² Ingredients

1 cup chopped Broccoli
1 cup Cauliflower
10 rings Onions
100 g Baby Carrots
100 g Wild Atlantic Salmon
1 cup Baby Spinach

q Directions

1. Cut up all vegetables to wanted size

2. Cook Salmon on grill until fully cooked

3. Pour preferred salad dressing over salad

4. Layer salmon on top of salad

Recipe Submitted by Chris BEach

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