Slow Cooker Chicken Stew

  • U Serves 5 People
  • P Prep: 00:10
  • P Cook: 06:00
Slow Cooker Chicken Stew

Nutritional Facts

per 1 serving size (Recipe makes 5 servings)


Amount Per Serving


Calories 152

Calories from Fat 41


% Daily Values*


Total Fat 4.52

6.95%


Saturated Fat 0.81

4.05%


Polyunsaturated Fat 0.01


Monounsaturated Fat 0.01


Cholesterol 44.00

14.67%


Sodium 266.30

11.10%


Potassium 8.10


Total Carbohydrate 9.92

3.31%


Dietary Fiber 2.17

8.68%


Sugars 3.60


Protein 17.57


Vitamin A 1.40%

Vitamin C 9.20%


Calcium 3.10%

Iron 6.80%


* Nutritional Values are estimated and may vary

³ Description

Healthy and hearty chicken stew perfect for fall

² Ingredients

  •  1/2 tbsp Black Pepper
  •  1 serving (serving = 1 medium onion) Tanimura & Antle Sweet Yellow Onion
  •  0 serving (serving = 1 bag) Bolthouse Farms Baby-Cut Carrots Mini Bags
  •  2 serving (serving = 3/4 cup) Amy's Organic Cream of Mushroom Soup
  •  1.5 serving (serving = 1 cup) Birds Eye Steamfresh Whole Green Beans
  •  3 serving (serving = 1 serving) Just Bare Chicken Breast Fillets
   

q Directions

3 chicken breast sliced
1 can of amys organic cream of mushroom soup
3/4 bag of baby carrots
1 1/2 cups of frozen or fresh green beans
1/4 onion chopped
dash of pepper
place all ingredients in crock pot with 1/4 cup of water
mix well
and cook on medium heat for 6 hours
or low heat for 8 hours
serves 5-6
I ate this as my dinner all week long

Recipe Provided by @mnfitmom

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