per 1 serving size (Recipe makes 2 servings)
Amount Per Serving
Calories 264
Calories from Fat 45
% Daily Values*
Total Fat 5.05
7.77%
Saturated Fat 1.29
6.45%
Polyunsaturated Fat 1.26
Monounsaturated Fat 1.68
Cholesterol 84.00
28.00%
Sodium 357.00
14.88%
Potassium 593.50
Total Carbohydrate 14.85
4.95%
Dietary Fiber 1.65
6.60%
Sugars 5.72
Protein 38.07
Vitamin A 7.50%
Vitamin C 13.50%
Calcium 15.00%
Iron 10.00%
* Nutritional Values are estimated and may vary
Don't toss our your leftover spaghetti sauce, spice up your regular chicken dinner with this delicious alternative! You won't regret it!
Preheat over to 350. Season your chicken breasts first. Then cut open your chicken breast and add spaghetti sauce, top with chives and then sprinkle with feta cheese. Place in oven for 35 minutes to cook. Pair with quinoa (rice etc) and steamed veggies for a perfectly balanced meal!
Recipe Provided by @corriexo_
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