Strawberry Protein Truffles

U Serves 16 People
P Prep: 00:10
P Cook: 01:00

Nutritional Facts

per 1 serving size (Recipe makes 16 servings)

Amount Per Serving

Calories 51

Calories from Fat 32

% Daily Values*

Total Fat 3.58

5.51%

Saturated Fat 2.26

11.30%

Polyunsaturated Fat 0.00

Monounsaturated Fat 0.04

Cholesterol 4.69

1.56%

Sodium 9.25

0.39%

Potassium 14.00

Total Carbohydrate 3.01

1.00%

Dietary Fiber 1.21

4.84%

Sugars 1.05

Protein 2.32

Vitamin A 0.06%

Vitamin C 0.00%

Calcium 1.81%

Iron 3.96%

* Nutritional Values are estimated and may vary

³ Description

Delicious chocolates with a protein twist!

² Ingredients

1/2 serving (serving = 1 level scoop) Designer Whey Strawberry Protein Powder
2.5 serving (serving = 4 squares) Lindt Excellence Extra Fine Dark Chocolate 85% Cocoa
0.6 serving (serving = 1 tbsp) Spectrum Organic Virgin Coconut Oil
0.1 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
1/4 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
1 serving (serving = 1 scoop) Jillian Michaels Natural Whey Protein - Triple Chocolate

q Directions

Melt 50g extra dark chocolate and mix with 1/2 a tbsp of melted coconut oil. Then stir in half a scoop of chocolate protein powder. Pop a thin layer in the bottom of an ice cube tray and freeze until set. Then make the filling by mixing 1/2 scoop strawberry protein with 1/2 a tbsp of coconut flour and 1 tbsp of milk (I use almond milk). Put a teeny bit of this in each mould and then top off with another batch of the chocolate/coconut oil/protein mix. Put in the freezer until set.

Recipe Provided by @blondehealth

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