Sweet and Spicy Orange Salmon

  • U Serves 2 People
  • P Prep: 00:05
  • P Cook: 00:10
Sweet and Spicy Orange Salmon

Nutritional Facts

per 1 serving size (Recipe makes 2 servings)


Amount Per Serving


Calories 499

Calories from Fat 270


% Daily Values*


Total Fat 29.97

46.11%


Saturated Fat 5.89

29.45%


Polyunsaturated Fat 10.28


Monounsaturated Fat 11.52


Cholesterol 150.00

50.00%


Sodium 150.35

6.26%


Potassium 950.10


Total Carbohydrate 2.81

0.94%


Dietary Fiber 1.25

5.00%


Sugars 0.03


Protein 50.94


Vitamin A 4.50%

Vitamin C 39.45%


Calcium 5.25%

Iron 8.85%


* Nutritional Values are estimated and may vary

³ Description

No time to marinade your meat? Opt for strong flavored spices to create the flavor!

² Ingredients

  •  1/2 tsp Cinnamon
  •  0.2 tsp Red or Cayenne Pepper
  •  3 tbsp Orange Peel
  •  18 oz Atlantic Salmon (Farmed)
  •  1 tsp Extra Virgin Olive Oil
   

q Directions

Ingredients
- 6oz. fresh Atlantic salmon
- Zest from 1 orange
- 1/2 t cinnamon or more to taste
- 1/4 t cayenne pepper
- Salt and pepper to taste
- 1 t olive oil

Directions
1. Preheat the oven to 425 degrees F
2. Combine the orange zest, cinnamon, cayenne pepper, salt and pepper, and olive oil
3. Rub the mixture onto the salmon
4. Roast the salmon for 12-15 minutes until cooked through

Recipe Provided by @the_classy_cook

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