Sweet Potato and Goat Cheese Chicken Roll-Up

³ Description

An easy and delicious combination of flavors that will definitely satisfy the tastebuds. You get all your neccessary food groups in one bite!

² Ingredients

•  1/2 tablespoon Extra Virgin Olive Oil
•  1 cup Baby Spinach
•  1 medium (2" dia, 5" long, raw) Baked Sweetpotato (Peel Not Eaten)
•  0.15 cup, crumbled Goat Cheese
•  1/4 cup, chopped Onions
•  6 oz, boneless, cooked Chicken Breast
•  2 serving (serving = 1/4 tsp.) Mrs. Dash Garlic & Herb Seasoning Blend
•  3 serving (serving = 1 tsp) Spice World Minced Garlic

q Directions

Preheat oven to 350 degrees and line baking sheet with foil. Place three thin sliced chicken breats (approx 2oz each) on foil. Cut sweet potatoes inro cubes and throw in a pan with olive oil, garlic and onions. Saute for 3-4 minutes. Place sweet potato mixture into a blender/chopper and blend till smooth. Place into a bowl and mix in speach leaves and goat cheese. Then evenly distribute onto chicken and roll. Sprinkle Mrs. Dash seasoning on top of chicken and bake for 20 minutes (longer if you use thicker chicken breasts).

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