Sweet Potato Chocolate Chip Cookies

³ Description

a super healthy alternative to chocolate chip cookies that is completely guilt free

² Ingredients

•  0.12 tsp Allspice Ground
•  1/4 tsp Ginger (Ground)
•  0.1 tsp Nutmeg (Ground)
•  2 tsp Vanilla Extract
•  1.75 cup, mashed Sweet Potato (Without Skin, Cooked, Boiled)
•  1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
•  0.2 tsp Baking Soda
•  1.33 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
•  1 dash Sea Salt
•  1 serving (serving = 2 1/2 tbsp) Now Foods Flax Seed Meal
•  1/4 serving (serving = 1/2 cup) Blue Bell Chocolate Chip
•  4 serving (serving = 1 packet) SweetLeaf 100% Natural Stevia Sweetener
•  1 serving (serving = 1/2 cup dry) Bob's Red Mill Gluten Free Old Fashioned Rolled Oats

q Directions

1-peel the sweet potato an boil it in hot water, until you can introduce a nice and feel soft.
then remove the water and leve it to cool.
2- mix the flaxseed meal with 3 tablespoon of water and keep it for 15 min before use.
3-mix the spices, sweet potato, flax mixture, oats and almond meal in a food processor
4-add the chocolate chip and bake it for about 15 minutes at 250 C.

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