Sweet Potato Overnight Oats!

U Serves 2 People
P Prep: 00:10
P Cook: 00:00

Nutritional Facts

per 1 serving size (Recipe makes 2 servings)

Amount Per Serving

Calories 181

Calories from Fat 68

% Daily Values*

Total Fat 7.58

11.66%

Saturated Fat 0.72

3.60%

Polyunsaturated Fat 0.12

Monounsaturated Fat 0.34

Cholesterol 0.00

0.00%

Sodium 62.95

2.62%

Potassium 125.60

Total Carbohydrate 23.07

7.69%

Dietary Fiber 6.72

26.88%

Sugars 2.99

Protein 6.23

Vitamin A 124.40%

Vitamin C 8.50%

Calcium 14.93%

Iron 11.66%

* Nutritional Values are estimated and may vary

³ Description

Tastes like you're eating dessert for breakfast - INCREDIBLE! This makes a hearty portion and can definitely be split into 2 servings.

² Ingredients

1 tsp Cinnamon
1/2 tsp Vanilla Extract
1/2 medium Sweet Potato (Without Skin, Cooked, Boiled)
1 serving (serving = 1 tbsp) Kraft All Natural Peanut Butter
1 serving (serving = 1/3 cup) Quaker Large Flake Oats
1/2 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
1 serving (serving = 1 tbsp) Trader Joe's Chia Seeds
1/3 serving (serving = 1 cup) Simple Truth Unsweetened Almond Milk

q Directions

1. Mix together 1/2 a sweet pot mashed with 1 tbsp natural peanut butter and 1/2 tsp cinnamon.

2. In separate bowl, mix together 1/3 cup large flake oats, 1/3 cup unsweetened almond milk, 1 tbsp chia seeds, 1/2 tsp natural vanilla extract, 1/2 tsp cinnamon, and a few drops stevia to taste.

3. Alternate layers in a jar and let sit overnight in fridge.

Recipe Provided by @evscleanstart

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