Bangin' Banana Bread
- U Serves 12 People
- P Prep: 00:10
- P Cook: 00:15
Nutritional Facts
per 1 serving size (Recipe makes 12 servings)
Amount Per Serving
Calories 105
Calories from Fat 11
% Daily Values*
Total Fat 1.23
1.89%
Saturated Fat 0.03
0.15%
Polyunsaturated Fat 0.02
Monounsaturated Fat 0.01
Cholesterol 0.00
0.00%
Sodium 160.16
6.67%
Potassium 120.10
Total Carbohydrate 20.80
6.93%
Dietary Fiber 2.46
9.84%
Sugars 7.00
Protein 3.69
Vitamin A 1.67%
Vitamin C 4.33%
Calcium 3.50%
Iron 4.00%
* Nutritional Values are estimated and may vary
³ Description
This recipe is as moist and delicious as grandma's, with only a FRACTION of the calories and fat. It's GUILT-FREE, which means you don't have to feel bad when you can't stop eating it... which will happen! This recipe can be made in jars (perfect for gifts!) or in a regular loaf pan!
² Ingredients
- 4.5 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
- 3 medium (7" to 7-7/8" long) Bananas
- 18 serving (serving = 1/2 packed tsp) Splenda Brown Sugar Blend
- 12 serving (serving = 1 tsp) Splenda No Calorie Sweetener
- 1/2 serving (serving = 1/2 cup) Great Value Unsweetened Apple Sauce
- 1.76 serving (serving = 3 tbsp) Egg Beaters 100% Liquid Egg Whites
- 1/4 tsp Vanilla Extract
- 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
- 1 tsp Baking Soda
- 1 tsp Cinnamon
q Directions
Mix all ingredients together in a bowl.
Divide batter into 8oz mason jars sprayed with cooking spray, (fill about ¾ full, my batter filled 4 jars) or a loaf pan.
Bake about 15 minutes. (I would keep an eye- they may need more or less time depending on the size of your jars/loaf. They will be done when the top begins to brown and a toothpick comes out clean!)
Microwave Oatmeal Raisin Cookie
Mini Raspberry Protein Tart
Coconut-Encrusted French Toast
Paleo Egg Salad
Low Fat Cinnamon Rolls
Gingerbread Blondies
Sign in via Twitter
Sign in via Google