Blueberry Pie Oat Cake

³ Description

I don't know why people always say oats are boring! This oat cake is definitely not boring nor is it lacking in flavor. My 8 year old neighbors can even attest to its deliciousness. Make it the night before and you have breakfast ready to go come morning!

² Ingredients

•  1 medium Egg
•  1 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
•  1 tsp Vanilla Extract
•  1/2 cup Blueberries
•  1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
•  1 serving (serving = 2 tbsp) Peanut Butter & Co White Chocolate Wonderful Peanut Butter
•  1 serving (serving = 1 tbsp) Nutiva Chia Seed
•  1/2 serving (serving = 1 cup) Silk Pure Almond Milk - Unsweetened Original
•  1 serving (serving = 1 scoop) Muscle Milk Vanilla Creme Protein Powder
•  1/2 serving (serving = 8 oz) Chobani 0% Plain Greek Yogurt

q Directions

Blueberry pie oatmeal cake

- 1/2 cup oats
- 1 egg
- 1/2 cup almond milk
- 1/2 scoop vanilla protein powder
- 1 tsp vanilla
- 1 tsp baking powder
- 1 tbsp chia seeds
- 1/2 cup blueberries

Combine all ingredients, gently folding in the blueberries last. Bake at 350 degrees for 35 minutes then let sit overnight. In the morning, cut cake in half and spread your filling:

- 1/2 cup Greek yogurt
- splash almond milk
- 1/2 scoop vanilla protein powder
- spoonful @sweetspreads white chocolate spread
- handful blueberries

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