Breakfast Cookie Dough
- U Serves 1 Person
- P Prep: 00:02
- P Cook: 00:01
Nutritional Facts
per 1 serving size (Recipe makes 1 servings)
Amount Per Serving
Calories 288
Calories from Fat 62
% Daily Values*
Total Fat 6.87
10.57%
Saturated Fat 2.16
10.80%
Polyunsaturated Fat 0.73
Monounsaturated Fat 2.06
Cholesterol 25.00
8.33%
Sodium 46.51
1.94%
Potassium 544.43
Total Carbohydrate 45.02
15.01%
Dietary Fiber 6.30
25.20%
Sugars 16.68
Protein 13.52
Vitamin A 1.00%
Vitamin C 15.25%
Calcium 8.47%
Iron 12.54%
* Nutritional Values are estimated and may vary
³ Description
Or "anytime" cookie dough, actually. With natural ingredients and extra protein, this is sure to satisfy any sweet tooth without the guilt!
² Ingredients
- 1/3 tablespoon Almond Butter
- 1 small (6" to 6-7/8" long) Banana
- 1/4 tsp Cinnamon
- 1/2 tsp Vanilla Extract
- 3/4 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
- 0.3 serving (serving = 30 chips) Guittard Extra Dark Chocolate Chips
- 0.7 serving (serving = 1/3 cup) Arrowhead Mills Organic Oat Flour
- 1/2 serving (serving = 1 scoop) Jarrow Formulas Whey Protein French Vanilla
q Directions
For the "dough" mash 1 medium banana with 1t natural almond butter. Add 1/4 cup oat flour, half scoop vanilla protein powder, 3-5 drops french vanilla stevia, 1/2t vanilla extract and combine well. Sprinkle with cinnamon and dark chocolate chips. Eat as is or microwave for melted chips! Enjoy!
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