Build It Breakfast Sandwich

  • U Serves 1 Person
  • P Prep: 00:05
  • P Cook: 00:05
Build It Breakfast Sandwich

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 300

Calories from Fat 118

% Daily Values*

Total Fat 13.15

20.23%

Saturated Fat 2.49

12.45%

Polyunsaturated Fat 1.72

Monounsaturated Fat 6.64

Cholesterol 188.50

62.83%

Sodium 347.50

14.48%

Potassium 599.75

Total Carbohydrate 30.77

10.26%

Dietary Fiber 8.28

33.12%

Sugars 6.65

Protein 16.06

Vitamin A 195.50%

Vitamin C 77.50%

Calcium 29.00%

Iron 32.50%

* Nutritional Values are estimated and may vary

³ Description

A delicious breakfast idea that leaves room for creativity, build it how you love and enjoy the runny yolk!

² Ingredients

  •  1 tsp Dill (Dried)
  •  1 oz Alfalfa Sprouts
  •  1 medium Egg
  •  1 thick/large slice (1/2" thick) Tomatoes
  •  1 serving (serving = 1 slice) Arnold 100% Natural Whole Wheat Bread
  •  1/4 avocado, NS as to Florida or California Avocados
  •  1/2 serving (serving = 2 tbsp) Philadelphia Fat Free Cream Cheese
  •  1 oz Baby Spinach
  •  1 medium slice (1/8" thick) Red Onions
   

q Directions

Cook your egg over-easy. Place bread in toaster until golden brown then build up veggies and place egg on top! Delicious!

Recipe Provided by @corriexo_

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