Chocolate Chip Banana Bread

U Serves 8 People
P Prep: 00:05
P Cook: 00:34

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)

Amount Per Serving

Calories 183

Calories from Fat 43

% Daily Values*

Total Fat 4.78

7.35%

Saturated Fat 1.80

9.00%

Polyunsaturated Fat 0.29

Monounsaturated Fat 0.27

Cholesterol 8.75

2.92%

Sodium 80.95

3.37%

Potassium 257.70

Total Carbohydrate 25.77

8.59%

Dietary Fiber 3.75

15.00%

Sugars 11.40

Protein 12.31

Vitamin A 0.00%

Vitamin C 6.76%

Calcium 5.50%

Iron 7.48%

* Nutritional Values are estimated and may vary

³ Description

Delicious and Nutritious!

² Ingredients

2 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
386 g Banana
2 serving (serving = 2 tbsp) Hodgson Mill Milled Flax Seed
5.25 serving (serving = 3 tbsp) All Whites 100% Liquid Egg Whites
2 serving (serving = 1 scoop) Cellucor Cor-Performance Whey Peanut Butter Marshmallow
2 serving (serving = 1 packet) Truvia Sweetener
1.5 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
1/2 serving (serving = 1 tbsp) Tajar Organic Agave Nectar
4 serving (serving = 1 tbsp) Hershey's Special Dark Chocolate Chips

q Directions

â—ˆ 1 c oat flour
â—ˆ 386g banana (about 3 medium sized)
â—ˆ 1/4 c milled flax seed
â—ˆ 1 c liquid egg whites
â—ˆ 2 scoops Cellucor PB Marshmallow whey
â—ˆ 2 packets Truvia sweetener
â—ˆ 1.5 tsp Vanilla
â—ˆ .5 tbsp Vanilla Agave Syrup
â—ˆ 1/4 c Dark Chocolate chips

Bake in a greased loaf pan at 350 for 32-35 minutes (til center comes out almost clean with knife) Cut into 8 slices (or ten for less cals per slice)

Recipe Provided by @alexmarie5030

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